As summer begins to wind down, many gardeners are already looking ahead to their fall gardens. In a recent article in the Longview News-Journal, horticulture expert Davis shares his tips for getting started on your fall garden.
Davis emphasizes the importance of starting early and planning ahead for a successful fall garden. He recommends starting with a clean slate by removing any remaining summer plants and weeds, and preparing the soil with compost or fertilizer. This will help create the ideal growing conditions for fall crops.
When choosing what to plant in your fall garden, Davis suggests focusing on cool-season vegetables such as broccoli, cauliflower, cabbage, and Brussels sprouts. These vegetables thrive in the cooler temperatures of fall and can be planted in late summer for a bountiful harvest.
Davis also highlights the importance of proper watering and mulching in the fall garden. He recommends watering in the morning to reduce the risk of fungal diseases and using a thick layer of mulch to retain moisture and regulate soil temperature.
For gardeners looking to add some color to their fall garden, Davis suggests planting cool-season annuals such as pansies, violas, and snapdragons. These flowers will add a pop of color to your garden and thrive in the cooler temperatures of fall.
Overall, Davis encourages gardeners to take advantage of the fall growing season and start planning their fall gardens now. With the right preparation and care, you can enjoy a bountiful harvest of vegetables and vibrant flowers throughout the fall months.
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